Current Favorite Chocolate, Amano

Amano Chocolate in Utah is the leader in Bean to Bar production.  Art Pollard the owner has a passion to create some of the best single origin chocolate in the market today.  This is my current favorite, check it out!    Art Pollard can be found talking about his chocolate making in our film: Bean to Bar, a film about artisan chocolate


                                                           

"Bean to Bar, a film about artisan chocolate" will be showing at Accademia Maestri Cioccolatieri
Italiani in Belunno Italy in Oct. school of chocolate.  Check out our website for purchasing the film.
www.beantobarfilm.com

Dallas Chocolate festival screening

We just got back from showing the film at the Dallas Chocolate Festival, full house!  Great community of chocolate lovers.  Please check out our website at www.beantobarfilm.com