Showing posts with label Binary Recording Studio. Show all posts
Showing posts with label Binary Recording Studio. Show all posts

Saturday, October 8, 2016

Current Favorite Chocolate, Amano

Amano Chocolate in Utah is the leader in Bean to Bar production.  Art Pollard the owner has a passion to create some of the best single origin chocolate in the market today.  This is my current favorite, check it out!    Art Pollard can be found talking about his chocolate making in our film: Bean to Bar, a film about artisan chocolate


                                                           

Wednesday, October 5, 2016

"Bean to Bar, a film about artisan chocolate" will be showing at Accademia Maestri Cioccolatieri
Italiani in Belunno Italy in Oct. school of chocolate.  Check out our website for purchasing the film.
www.beantobarfilm.com


Sunday, June 8, 2014

Friday, December 27, 2013

Watch BEAN TO BAR FILM, ABOUT CHOCOLATE

How about spending your weekend or evening with a film about artisan chocolate?
IndieFlix is our online streaming video company and they are offering a  price special, cheaper then a DVD!  Link: IndieFlix



Monday, December 2, 2013

Encore Screening, Bean to Bar, a film about artisan chocolate Dec7th

Encore screening of the film "Bean to Bar, a film about artisan chocolate" at the Pickford Film Center Dec 7th, 5pm.  Come early for a chocolate tasting of some of the best chocolate in the country in the lobby before the show!   

This show will sell out so get your tickets here:  PICKFORD FILM CENTER


Friday, September 20, 2013

Our new film, showing at the Pickford Film Center, Bellingham Wa.

We are showing our film "Bean to Bar a film about artisan chocolate" Oct.19th 5:30pm at the Pickford Film Center in Bellingham Wa.  Come early for a chocolate tasting from some of the chocolate makers in the film!  Get your tickets now, this show will sell out. 














Friday, September 13, 2013

Trailer for our new film "Bean to Bar, a film about artisan Chocolate


Binary Studio Productions has just released a new documentary, "Bean to Bar, a film about artisan chocolate".  

This film focuses on the artisan chocolate makers renaissance in the United States.  Offering exotic tastes, textures and variety unavailable in our industrialized food industry, these artisan chocolate makers are celebrated and praised by food critics and chocolate lovers alike.
Their passion for excellence through quality over quantity and a working relationship with the famers, has led to a modern day revival of chocolate's mystery and allure.